Grown on a farm in Montana and ground up finely, Prairie Gold Flour is 100% whole wheat flour that is made from hard white spring wheat. This versatile flour can be used as a substitute for white flour in many recipes, providing a lighter and sweeter taste. Plus, it's 100% whole grain so anything you can make with it will be better for you, too. Prairie Gold Flour is non-GMO.
We’re committed to ensuring you find the perfect fit with every purchase. Our dedication to quality and precision means you can shop with confidence, knowing that our pieces are crafted to suit you perfectly. If you’re not completely satisfied, we offer a hassle-free return policy
